London's Newest Italian Restaurant: Auguste Review (2026)

Let's talk about Auguste, a new Italian restaurant in Hackney, London, that's making waves and raising some intriguing questions. The name, inspired by a clown, sets the tone for a unique dining experience. As I reflect on the Edward Hopper painting adorning the wall, I can't help but wonder about the symbolism it holds for the hospitality industry today. It's a poignant reminder of the challenges faced by those in the industry, a smile painted on, a facade of calm amidst the chaos.

Now, onto the restaurant itself. Auguste takes over the former Papi space, transforming it into an Abruzzo-inspired haven. While the concept remains similar, the details have shifted, creating a new and improved version. The menu showcases Abruzzo's culinary delights, from arrosticini skewers to wild boar-stuffed morels.

On a busy Wednesday night, we arrived early and were greeted by a bustling crowd. The atmosphere was electric, a testament to the restaurant's popularity. The arrosticini, a highlight, offered a variety of meats and dipping sauces, but their arrival was delayed, a reminder that this is a small plates restaurant with its own unique pace.

The food, an eclectic mix, showcased the best of Abruzzo. From the creamy potato rösti to the chicken saltimbocca, each dish had its own charm. However, as with many small plates restaurants, the meal felt disjointed, a collection of ideas rather than a cohesive journey.

Desserts were limited, but the vanilla semifreddo was a standout. Overall, Auguste offers glimpses of brilliance, but there's room for refinement. It's a restaurant with character, a loyal fan base, and a unique take on Italian cuisine.

In my opinion, Auguste is a fascinating addition to London's dining scene, a place where the lines between fine dining and casual dining blur. It's an experience that leaves you thinking, questioning, and wanting more.

As I reflect on my time at Auguste, I can't help but feel a sense of intrigue. This restaurant is a testament to the power of hospitality, a reminder that sometimes, it's the little details that make the biggest impact.

So, if you're looking for a dining experience that's both unique and thought-provoking, Auguste might just be the place for you. It's a restaurant that wears its heart on its sleeve, and I, for one, am eager to see what the future holds for this intriguing establishment.

London's Newest Italian Restaurant: Auguste Review (2026)

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